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bubblegum, white wine, rose, milk chocolate, grape
Beginning with cold anaerobic fermentation of meticulously sorted and hand-picked ripe cherry in oxygen-free tanks, the Supernatural processed coffee displays incredible clarity, sweetness and complexity. Through this process uncontrolled fermentation is limited, reducing the possibility of wild or off flavors.
Available in 12oz Bags
Process: Anaerobic Natural
Region: Yirgacheffe
Roast Level: Light
Variety: JARC Varieties and Local Landrace
Growing Altitude: 1850-1980masl
bubblegum, white wine, rose, milk chocolate, grape
Beginning with cold anaerobic fermentation of meticulously sorted and hand-picked ripe cherry in oxygen-free tanks, the Supernatural processed coffee displays incredible clarity, sweetness and complexity. Through this process uncontrolled fermentation is limited, reducing the possibility of wild or off flavors.
Available in 12oz Bags
Process: Anaerobic Natural
Region: Yirgacheffe
Roast Level: Light
Variety: JARC Varieties and Local Landrace
Growing Altitude: 1850-1980masl